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Vacuum Marinated Steaks
Vacuum Marinated Steaks
Achieve steakhouse results with melt-in-your-mouth flavor and tenderness.
MANTENER PANTALLA ENCENDIDA
Método de preparación
- Mix all the marinade ingredients together.
- Place the steaks together in one bag or separate between two bags.
- Pour the marinade over the steaks and seal the bag on vacuum level 2.
- Marinate for at least 20–30 minutes or overnight, if desired.
- When ready to cook, open the bag and discard any excess liquid or oil.
- Season the outside of the steaks with salt and pepper. Grill or pan sear according to taste.